Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thai minced pork omelette. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Authentic Thai Recipe for Thai Omelet with Minced Pork. Thai Omelets, just like omelets everywhere, can include an almost unlimited variety of ingredient combinations. This version, known as Kai Jeow Moo Sap, is made with just egg, ground pork, soy sauce, and fish sauce.
Thai Minced Pork Omelette is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Thai Minced Pork Omelette is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook thai minced pork omelette using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thai Minced Pork Omelette:
- Make ready 4 eggs
- Take 100 gm minced pork/turkey
- Make ready 2 stalks spring onions
- Prepare 1 teaspoon lime juice
- Make ready 2 teaspoon Thai fish sauce
- Take 2 tablespoon water
- Make ready 2 tablespoon corn flour
- Make ready 3/4-1 cup cooking oil
Sriracha sauce is a classic accompaniment with this, and don't forget to serve it over jasmine rice! The soy sauce should be a Thai Soy Sauce. If you try to use kikkomman, you will ruin it. Thai basil minced pork is one of my favorite Thai recipes.
Instructions to make Thai Minced Pork Omelette:
- Combined eggs, lime juice, fish sauce, water, corn flour, minced pork & spring onions in a medium bowl. Whisked until frothy.
- Heat oil in a round bottom wok or a pot set to medium high heat until lightly smoking. Hold egg bowl about one foot above the pan and pour the egg mixture into the oil in one go.
- The egg mixture will puff up immediately. About 1 minute later flip the omelette. Cook the other side for another 1 minute. Removed omelette from the pan & serve immediately.
It's such a simple dish but still full of flavor. Rice combines very well with the bold flavors of this dish and breaks up the richness of the fried pork. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Marion's Kitchen Previous Next More Awesome Recipes Just For You INGREDIENT Thai Omelette & Pork Soup European Print This. Thai style omelette. omelette on the table.
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