Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd
Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd is something that I have loved my entire life.

Roasted Beets, Brussels Sprouts, and CarrotsGutsy By Nature. Balsamic Bacon Brussel Sprout SaladChocolate Salad. Shaved Brussel Sprout Salad with Roasted Butternut SquashThe Roasted Root.

To begin with this recipe, we have to prepare a few ingredients. You can have roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:
  1. Take 10 oz package of Shaved Brussels Sprouts
  2. Take 8 oz package of Steamed and Peeled Baby Beets
  3. Prepare 4 oz Turkey Bacon
  4. Make ready 4 oz Fresh Mozzarella Curd or Fresh Mozzarella
  5. Make ready 1 Tablespoon Olive Oil
  6. Get Pinch Salt and Pepper

Shaved Brussels Sprouts Salad With Roasted Beets, Pecans and Goat Cheese. Creamy Bacon Brussels Sprouts with Mozzarella are so irresistible. Bacon and Brussels Sprouts are such a classic ingredient combination! Last fall I made Dijon Mustard Brussels sprouts and Brussels sprouts Salad.

Instructions to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:
  1. Preheat oven to 400 F, and slice beets into 1/4 inch cubes. Spray baking sheet with cooking oil and spread out beet cubes. Bake for 10 minutes until semi roasted. Put aside.
  2. While beets cook, cut the bacon into 1/4 inch pieces and sauté until brown. Put aside.
  3. Spray a small baking dish with cooking oil and combine the bag of shaved brussels sprouts, browned bacon and semi roasted beets into the baking dish. Mix in the olive oil, and desired salt and pepper.
  4. Bake the mixture for 25 minutes, take out to mix, and then bake for an additional 20 minutes.
  5. Let cool for 10-15 minutes and then add mozzarella. Enjoy!

Brussels sprouts take on a delicious, caramelized flavor when they are roasted and pair perfectly with bacon and balsamic. Photo about A bowl of roasted shaved brussels sprouts cooked with olive oil and crumbled bacon makes a delicious and healthy side dish. Tasty doner kebabs with fresh salad trimmings and shaved roasted meat. Roasting Brussels Sprouts brings out their sweetness and the bacon adds a smoky, salty punch. Try these and you'll wonder why you never liked Brussels.

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