Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 海鮮蒜蓉 (seafood garlic paste). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
海鮮蒜蓉 (Seafood Garlic Paste) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. 海鮮蒜蓉 (Seafood Garlic Paste) is something that I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have 海鮮蒜蓉 (seafood garlic paste) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 海鮮蒜蓉 (Seafood Garlic Paste):
- Get 1 tbsp Minced Garlic
- Make ready 1 tbsp Oil
- Get For flavoring:
- Prepare to taste Oyster Sauce
- Get to taste Fish Sauce
- Prepare to taste Sugar
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Steps to make 海鮮蒜蓉 (Seafood Garlic Paste):
- On low flame, heat up the oil and add garlic. Cook slowly until it browns.
- Add the flavorings to your taste.
Seasonal Vegetables Cooking Method Recommendation： Stir-fried with Garlic, Stir-fried, in Supreme Broth. Golden Pumpkin Broth with Seafood and Chicken Paste Beancurd. Braised with Spring Onion, Ginger and Bean Curd Skin 豆根姜葱焖. Deep-fried with Superior Soya Sauce 油浸. Homestyle, Dry-Braised, Hong Sue, Pickled Chili Pepper (家常，乾燒，紅燒，剁椒 ).
So that’s going to wrap this up for this exceptional food 海鮮蒜蓉 (seafood garlic paste) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
