Lemon banana bread
Lemon banana bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, lemon banana bread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Add the mashed bananas, lemon juice and vanilla extract. This lemon banana bread is the perfect amount of sweet with just the slightest hint of tart. It's fresh and flavorful and lovely.

Lemon banana bread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Lemon banana bread is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook lemon banana bread using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon banana bread:
  1. Prepare 400 g all purpose flour
  2. Make ready 200 g magarine
  3. Take 2 eggs
  4. Get 1 ripe banana
  5. Make ready 200 g sugar
  6. Get 2 tsp lemon essence
  7. Make ready 2 tsp baking powder
  8. Prepare 1/2 tsp baking soda

Lemon + Banana really isn't all that gutsy, I know. But I still wasn't sure how it would turn out- would the banana overpower the lemon? As with all banana breads, the flavor is even better the day after. Go ahead and mix the dry ingredients: flour and baking soda together in a small bowl and set them aside.

Instructions to make Lemon banana bread:
  1. Measure all the ingredients and set aside. Pre heat the oven and grease the baking tin
  2. Cream magarine and sugar then add eggs and smashed ripe bananas
  3. Add essence and mix again. Add sieved flour with baking powder and soda little by little as you mix till incorporated
  4. Pour in the baking tin and bake at 180 degrees for 45 mins or till ready
  5. Serve

I have been baking this Coconut Lemon Banana Bread since the day after we got our kitchen unpacked and functional. For those counting, that was the beginning of June. Lemon Banana Bread (adapted from Jan Karon's Mitford Cookbook and Kitchen Reader). Stir lemon juice into the mashed bananas. Add yogurt, lemon zest, vanilla, and bananas to the batter.

So that is going to wrap it up with this exceptional food lemon banana bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!