Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meatball casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Meatball Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Meatball Casserole is something that I have loved my whole life.
Searching for easy casseroles using frozen meatballs? This Meatball Casserole contains just FOUR ingredients - so, you're already well on your way to Man, my family just LOVES this! This casserole recipe is pure comfort food and generates zero.
To get started with this recipe, we must first prepare a few components. You can have meatball casserole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatball Casserole:
- Get 1 Package Ground beef (70/20 fat content)
- Prepare 1 Bag Red potatoes (if don't want to use red potatoes you can use gold potatoes or white potatoes)
- Prepare 1 Can Carrots (doesn't have to be can carrots, it can be fresh or frozen)
- Get 1 Non Stick Spray
- Take 6 Dashes Black pepper
- Prepare 3 Tablespoons Salt
- Prepare 6 Dashes Garlic powder (use how much you like, me I just a big garlic fan) you can add more or less to this recipe
- Make ready 2 Dashes Accent
- Make ready 4 Dashes Olive oil (just drizzle)
- Prepare 2 Teaspoon Season Salt
Juicy, flavorful meatballs baked until golden and then covered with tomato sauce and cheese. Casserole Toppings: * Low Carb Red Sauce Spaghetti or. Try this Meatball Casserole and enjoy with your loved ones. #HappyCookingToYou #FoodFusion #Knorr Written Recipe. One Pan Meatball Casserole is one of those dump it and forget it family favorites that everyone loves.
Steps to make Meatball Casserole:
- Spray casserole dish with non stick spray. Shape your meatballs. Make your meatballs as big as you like. Make as much as you desire, I made only six but you can do as much as you like for you and your family.
- Next put your red potatoes and carrots in a bow and drizzle with olive oil and add your black pepper, salt, garlic powder, and accent. Coat everything well.
- Pour the vegetables all around your meatballs.
- Put foil on dish and bake. Put in oven for about an hour at 385°F, or until meatballs is done all the way through.
- When food is done take out and sprinkle with a little season salt.
- Pictures of the cooking process.
It makes a great freezer meal and I've adapted it for the slow cooker and instant pot. This Meatball Sub Casserole is one of my favorite meals to cook for my family. This post was originally sponsored by Cooked Perfect Meatballs. It's hard to improve on an almost-perfect stroganoff dinner, but this made-with-meatballs casserole version may have achieved the impossible! It's so easy to enjoy this classic sub in casserole form!
So that is going to wrap this up with this exceptional food meatball casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
