Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shepherd's pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shepherd's Pie is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Shepherd's Pie is something that I have loved my entire life. They’re nice and they look wonderful.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
To begin with this recipe, we must prepare a few ingredients. You can cook shepherd's pie using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Pie:
- Get 1 lb ground beef
- Prepare 2 cup hot mashed potatoes
- Take 4 oz cream cheese, cubed
- Take 1 cup shredded cheddar cheese, divided
- Make ready 2 clove garlic, minced
- Take 4 cup frozen mixed vegetables, thawed
- Take 1 cup beef gravy
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.
Instructions to make Shepherd's Pie:
- Preheat oven - 375
- mix potatoes, cream cheese, 1/2 cup cheese, and garlic until blended
- Combine meat, veggies, & gravy; spoon into 9-inch sq. baking dish
- Cover with potatoes and remaining cheese.
- Bake 20 mins. or until bubbly.
This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.
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