Meatball and Cauliflower Gnocchi with Kale Soup
Meatball and Cauliflower Gnocchi with Kale Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatball and cauliflower gnocchi with kale soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cauliflower gnocchi and meatballs are the next spaghetti and meatballs. They're a great low-carb option and have the most tender meatballs! If cauliflower gnocchi and meatballs don't tickle your fancy, I have another cauliflower gnocchi recipe, chicken parmesan gnocchi bake that.

Meatball and Cauliflower Gnocchi with Kale Soup is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Meatball and Cauliflower Gnocchi with Kale Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have meatball and cauliflower gnocchi with kale soup using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meatball and Cauliflower Gnocchi with Kale Soup:
  1. Take 8 cups bone broth or chicken broth
  2. Get 32 oz frozen meatballs
  3. Make ready 12 oz bag of Trader Joe’s cauliflower gnocchi
  4. Prepare 3 cups fresh kale chopped
  5. Prepare 1 teaspoon Trader Joe’s 21 Seasoning Salute
  6. Make ready 1 teaspoon of salt
  7. Make ready 1 teaspoon garlic powder
  8. Take 1 teaspoon black pepper

The whole thing turned out tasting delicious and I added turkey meatballs spiced with dill , salt and pepper. Don't let the roasted vegetables fool you—this pasta dish is still warm and hearty enough to cozy up with. Featuring our signature Italian Potato Gnocchi. cauliflower gnocchi and meatballs. basically the better version of spaghetti and meatballs (just Yes, cauliflower gnocchi can be a healthier choice because it uses a vegetable that's less starchy She recommends mixing in spinach, tomatoes, kale, or broccoli florets with your gnocchi to make it. Homemade cauliflower gnocchi that tastes just like the Trader Joe's version!

Instructions to make Meatball and Cauliflower Gnocchi with Kale Soup:
  1. Combine broth and seasonings and simmer for 30 minutes. Taste and adjust seasonings to taste.
  2. Heat meatballs to proper internal temperature and add to broth.
  3. Add the cauliflower gnocchi and spinach to broth and simmer for an additional 20 minutes.

It's made with cauliflower The true test of cauliflower gnocchi? I actually want to eat these with marinara sauce or bolognese. I baked the gnocchi and served them in leftover spaghetti sauce with mini meatballs. Trader Joe's gluten-free cauliflower gnocchi has become a popular frozen food kitchen staple. This copycat version uses five ingredients—so easy!

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