Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatza pizza meatball subs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Meatza is a grainless pizza where the crust is made of ground beef. Perfect for people on either a low carb, ketogenic or atkins style diet. Spread some pizza sauce, cheese and pepperoni.
Meatza pizza meatball subs is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Meatza pizza meatball subs is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook meatza pizza meatball subs using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meatza pizza meatball subs:
- Make ready 1 lb Ground beef
- Take 1/4 lb Pepperoni chopped
- Get 1/4 cup Grated parmesan cheese
- Take 1 Egg
- Get 1/2 cup Italian bread crumbs
- Prepare 1/4 tsp dried oregano
- Prepare 1/2 tsp Garlic powder
- Prepare 1 Salt and pepper
- Get 6 sub buns
- Take 6 slice of provolone cheese
- Make ready 1 jar of prepared pizza sauce
I have tried lots of low-carb pizza crusts, but to be honest this one is my favourite - just use meat! It would be suitable for those on a Primal diet if. This version of pizza with a meat crust can be cooked in the oven or on the grill. The grill is a bit more work, but a lot tastier.
Instructions to make Meatza pizza meatball subs:
- In bowl combine beef, pepperoni, parmesan cheese, oregano, garlic powder, salt and pepper.
- Heat oven at 425. Spray cookie sheet with cooking spray. Roll mixture into 1 inch balls. Place on cookie sheet.
- Bake for 10 to 12 mins until brown. I like to turn them ounce.
- After cooking place 4 to 6 meatballs in each bun. Top with pizza sauce and cheese. Put back in the oven for 5 mins until cheese is melted.
The typical meat base for a pizza made with a meat crust, also called a "meatza," is a pounded chicken breast, but this recipe uses ground beef for something a little different. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). You can also use frozen fully cooked meatballs for this We often make mini meatball subs for parties as well, and usually skip the toasting part. We'll just have the meatballs and sauce in the crockpot and set out. Dreams do come true with this breadless, meat-based pizza. it's a meatza!
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