Egg Noodles with Meatballs in Alfredo Sauce
Egg Noodles with Meatballs in Alfredo Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg noodles with meatballs in alfredo sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

I was looking for something fast and easy to make with leftover egg noodles. I served the sauce over fettucine noodles and put the chicken on top of it. Garlic bread on the side completed a fantastic meal!!

Egg Noodles with Meatballs in Alfredo Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Egg Noodles with Meatballs in Alfredo Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook egg noodles with meatballs in alfredo sauce using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Egg Noodles with Meatballs in Alfredo Sauce:
  1. Prepare Meatballs———
  2. Make ready 1 pound ground sirloin
  3. Make ready 1/2 cup panko breadcrumbs
  4. Prepare 1/4 cup milk
  5. Get 1/2 teaspoon salt
  6. Get 1 tablespoon chopped parsley flakes
  7. Prepare 1 egg
  8. Take 1/4 teaspoon ground black pepper
  9. Prepare Rest of needed ingredients———-
  10. Take 1 quart Alfredo sauce see my recipe
  11. Prepare 1 pound egg Noodles
  12. Get As needed water to boil noodles
  13. Take 1 tablespoon salt for water to boil noodles
  14. Make ready 1 tablespoon extra Virgin olive oil
  15. Make ready As needed oil to fry the meatballs
  16. Prepare 1/2 cup panko breadcrumbs for topping
  17. Take 2 tablespoons melted butter for breadcrumbs
  18. Make ready 1 tablespoon chopped parsley flakes

I have never used it in alfredo sauce, but I am going to try it next time I make it, because it makes sense. Spoon the Alfredo sauce on top, sprinkle the reserve parsley and Parmesan cheese, serve hot. Amish Noodles With Butter, Chicken Bouillon Cube, Chicken Broth, Egg Noodles. Alfredo Sauce is the most creamy and delicious homemade alfredo sauce that you will ever make!

Instructions to make Egg Noodles with Meatballs in Alfredo Sauce:
  1. Preheat oven 400 degrees Fahrenheit
  2. Soak the milk and half cup breadcrumbs
  3. Mix the soaked breadcrumbs with the rest of the meatball ingredients.
  4. Form into meatballs and fry
  5. Make Alfredo sauce see one of my recipes or buy a jar pre-made sauce.
  6. Boil the noodles
  7. Mix the sauce and noodles
  8. Pour over the top of the meatballs.
  9. Mix the melted butter and half cup of breadcrumbs with the parsley flakes.
  10. Sprinkle over the top of the noodle mixture.
  11. Bake in oven for 20-25 minutes. Let rest 7 minutes
  12. Serve, I hope you enjoy!

Use these meatballs for a spaghetti dinner, in meatball sandwiches, or as an appetizer. Return the meatballs and juices to pan. Toss the zucchini noodles in with the chicken mixture and stir until the noodles are coated evenly. Didn't have chicken so used meatballs and it was great!!!winner. Egg noodles aren't a good source of beneficial vitamins, such as vitamin C, vitamin D, vitamin A, or B vitamins.

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