Sloppy but not sloppy joe
Sloppy but not sloppy joe

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sloppy but not sloppy joe. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Step away from the canned sauce and give these homemade sloppy joes a try! They're truly the best version of a childhood favorite! For such an iconic retro dish, the Sloppy Joe is very misunderstood.

Sloppy but not sloppy joe is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sloppy but not sloppy joe is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sloppy but not sloppy joe using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sloppy but not sloppy joe:
  1. Make ready 1-1/4 pound ground chuck
  2. Make ready 1/4 teaspoon salt
  3. Make ready 1/2 teaspoon granulated garlic powder
  4. Get 8 hamburger buns
  5. Take 2/3 pint mushroom catsup see my recipe
  6. Take 1/4 cup flour
  7. Take 1 medium tomato sliced
  8. Take 2 pounds sliced thin potatoes
  9. Take To taste seasoned salt
  10. Prepare As needed oil to fry in

Terrific freezer friendly meal option and to scale up to make vast quantities to feed a hungry crowd. A funny video I made a few weeks ago. Request a video in the comments. They probably got their start as a variation of the "loose meat" Sloppy joes are popular with most children and are a favorite in lunch rooms in schools all over the country.

Steps to make Sloppy but not sloppy joe:
  1. Slice the potatoes. Heat the oil and fry.
  2. Turn as needed just don't let them overcook.
  3. Add to a bowl when done frying season with the seasoned salt
  4. Then move to a paper towel to absorb excessive oils
  5. Brown the meat
  6. Add the flour stir in well.
  7. After the flour is cooked about 7 minutes. Add the mushroom catsup and stir till thickened.
  8. When thickened let rest for 5 minutes serve on top of hamburger buns.
  9. I hope you enjoy!

They're also a favorite of parents when dinner. Sloppy Joes can be amazing, didn't you know? It doesn't have to be a quick, thrown together meal from a can that kids can tolerate. Last but not least, Sloppy Joe's Saloon in Havana is another contender for original creator. So who really invented this favorite loose meat sandwich?

So that’s going to wrap it up for this exceptional food sloppy but not sloppy joe recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!