Donna' beef stroganoff
Donna' beef stroganoff

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, donna' beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. Cook beef strips in the Worcestershire sauce on low to med heat until done, drain off and save the Set the beef strips aside. Use a large mixing bowl and with a mixer, mix the sour cream, cooled beef.

Donna' beef stroganoff is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Donna' beef stroganoff is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have donna' beef stroganoff using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Donna' beef stroganoff:
  1. Make ready egg Noodles sirloin steak onion mushrooms beef bulion Worcester shire dijon mustard cooking wine salt pepper garlic sour cream
  2. Take 1 packages Egg Noodles
  3. Get 1 lb sirloin steak / cut in strips
  4. Make ready 3 tbsp olive oil, extra virgin
  5. Make ready 1 medium onion, chopped
  6. Take 3 1/2 cup mushroom chop half slice the rest
  7. Make ready 5 tsp minced garlic
  8. Take 1 tbsp dijon mustard
  9. Make ready 2 tsp worcestershire sauce
  10. Make ready 1 1/2 can beef bulion
  11. Get 1 can cream of mushroom soup
  12. Take 1 cup sour cream
  13. Get 1 salt & pepper
  14. Get 1 garlic powder

This healthier version features light sour cream and less butter. Served with whole wheat noodles, this dish will become a new classic. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream). Thank you thank you thank you.

Instructions to make Donna' beef stroganoff:
  1. Season steak stripes with salt , pepper & garlic . To taste
  2. Med high heat & LG skillet. Heat 1tbs olive oil and brown steak stripes. Set to the side
  3. Saute onions, garlic, and mushrooms in 2tbs of olive oil for about 6mins
  4. Combine saute onions & mushrooms to meat then add beef bulion & mushroom soup. Bring to boil, reduce heat to med low 15mins. Let rest about 5min
  5. Prepare egg Noodles by package detection on package
  6. Add sour cream and serve

This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

So that’s going to wrap it up with this special food donna' beef stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!