Cheesy beef potatoes and peppers
Cheesy beef potatoes and peppers

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy beef potatoes and peppers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy beef potatoes and peppers is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy beef potatoes and peppers is something that I’ve loved my whole life.

Add potatoes and stir to coat. Add the white onion and poblano peppers to the pan with ground beef. Add ¼ tsp salt, taco seasoning and a pinch of pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy beef potatoes and peppers using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy beef potatoes and peppers:
  1. Prepare 1/2 lb 93 lean ground beef
  2. Get 1 packages au gratin potatoes
  3. Get 2/3 cup almond milk (or any other milk)
  4. Take 1/2 avacado (substituted for butter)
  5. Make ready 1/2 cup crushed tortilla chips
  6. Make ready 1 green pepper
  7. Prepare 1/2 cup shredded cheese (I use taco flavor)

Old-Fashioned Cheesy Scalloped Potato & Hamburger Casserole ~ The Secret Recipe Club - Wildflour's Cottage Kitchen. Johnny Marzetti Casserole, the classic Midwest dish that is the perfect comfort food and ground beef recipe! Beef, noodles, cheese make a great casserole! Season the chopped beef with salt, pepper and the spice blend; toss to thoroughly coat.

Steps to make Cheesy beef potatoes and peppers:
  1. Boil 2 and 1/4 cup water with almond milk and mushed avacado
  2. Add potatoes from box and sauce packet stirring frequently
  3. Brown beef
  5. Sautee green peppers with coconut oil, butter, or water if you prefer them not crispy
  6. Combine potatoes, sauteed peppers, and beef together in one bowl
  7. Bake at 400° for 20 minutes
  8. After 20 minutes, add crushed tortilla chips and shredded cheese as a topper and bake for an additional 10-15 minutes or until cheese is melted
  9. Let it cool and serve!

While the stew cooks, add the potatoes to the pot of boiling water. These Cheesy Stuffed Peppers are a crowd favorite and family approved! Tender peppers stuffed with ground beef, rice, cheese, and more! Spoon beef mixture into each pepper and top with more cheese, then cover baking dish with foil (sprayed with cooking spray to prevent cheese sticking). This cheesy, beefy take on the classic English dish is scientifically engineered to be the coziest of all comfort foods.

So that’s going to wrap it up for this special food cheesy beef potatoes and peppers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!