Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whosayna’s veggie spaghetti served with meat balls and red sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have whosayna’s veggie spaghetti served with meat balls and red sauce using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:
- Prepare 1 packet Spaghetti
- Get 1 n half tsp Salt
- Prepare 1/2 tsp White Pepper Powder
- Make ready 1 tsp Black Pepper Powder
- Prepare 2 tbsp Garlic (chopped)
- Get 1/4 Ginger (chopped)
- Take 1 Green Capsicum (jullienes)
- Get 1/2 Red and Yellow Capsicum (jullienes)
- Prepare 2 cups Cabbage (shredds)
- Take 1 Carrot (jullienes)
- Take 1 cup French beans (jullienes)
- Take 1 Onion (cubes)
- Make ready 2 Green Chillies (chopped)
Recipe courtesy of Debi Mazar and Gabriele Corcos. To serve: Cook a nice al dente pasta, dress with red sauce and finish with some freshly grated Parmesan, a couple of leaves of basil and sprinkle with Meatballs and Spaghetti. Spaghetti with meat balls are a classic. They are very easy to make and make for a healthy home made and nutritious meal.
Instructions to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:
- Boil spaghetti in water and salt then strain the water.
- In a wok put four tablespoons of olive oil then add garlic and ginger stir fry, add green chillies and onion toss well.
- Add veggies, sprinkle salt and pepper toss it.
- Add spaghetti and stir well.
- Serve with hot red sauce, meat balls and fried strips of samosa wraps.
Go a step ahead to make this dish a visually appealing one to your little ones by decorating it and Serve the spaghetti hot with the sauce and meat balls. Whip up a superhealthy vegetable spag bol for an easy meal, from BBC Good Food. Stir in the lentils, tomatoes, stock, oregano and cinnamon. Chicken Spaghetti with Red Sauce and ProsciuttoYummy Addiction. Spaghetti with Meatballs in Red Sauce (The quick way)Chefling Tales.
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