Yellow Squash Pasta with Ground Beef and Vodka Sauce
Yellow Squash Pasta with Ground Beef and Vodka Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something which I’ve loved my whole life.

Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. It no longer just just tastes like tomato sauce drenched in flavorless meat.

To begin with this particular recipe, we have to first prepare a few components. You can have yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
  1. Make ready 1 lb Ground Beef
  2. Get 8 oz Vodka Sauce (bottled)
  3. Make ready 2 Yellow Sqaush, spiralized
  4. Get 1/4 Cup Onion, Chopped
  5. Prepare 1/4 Cup Matchstick Carrots
  6. Get 1 cp Fresh Green Beans, rinsed
  7. Get 1/8 Cup Cilantro, chopped
  8. Prepare 1 tbsp Fennel Seed
  9. Make ready 1 tsp Ground Orange Peel
  10. Get 1 tsp Smoked Paprika
  11. Get to taste Salt & Pepper
  12. Take 2 tsp Olive Oil
  13. Get Parmesan Cheese

Easiest Way to Prepare Delicious Potato and Ground Beef Burritos. Here's what you need: olive oil, onion, ground beef, salt, pepper, crushed tomato, vodka, red chili flake, heavy cream, penne pasta, fresh parsley, Parmesan. Add crushed tomatoes, vodka, and chili flakes, stirring and cooking until half of the liquid has evaporated and the sauce has reduced. Our pasta and ground beef is similar to American chop suey but with bolder flavors.

Steps to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
  1. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
  2. In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
  3. Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
  4. Serve and enjoy!

Use elbows or another pasta in this one-pot meal. This easy, comforting dish of pasta and ground beef gets its great flavor from lots of garlic, spicy seasonings, and tomatoes. cabbage with ground beef and vodka sauce. This recipe can be modified to include different kinds of pasta, as well as different tomato sauces and creams. Full ingredient & nutrition information of the Turkey Spaghetti Squash Pasta with Vodka Sauce Calories. One of the best homemade pasta sauces ever, hands down.

So that is going to wrap it up for this special food yellow squash pasta with ground beef and vodka sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!