Pulled Pork Enchiladas
Pulled Pork Enchiladas

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork enchiladas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Pulled Pork Enchiladas Recipe. If you love pulled pork enchiladas, but don't feel like splurging for dinner out, make this easy casserole version. Purchased enchilada sauce is the shortcutsecret to the authentic flavors in the simple recipe.

Pulled Pork Enchiladas is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Pulled Pork Enchiladas is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pulled pork enchiladas using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Pork Enchiladas:
  1. Prepare Filling
  2. Take 5 lb pork butt
  3. Take 1 cup onion choped large
  4. Get 1 cup bell pepper chopped large
  5. Get 3 clove garlic crushed
  6. Take 1 tbsp cumin
  7. Prepare 1 tbsp chili powder
  8. Make ready 1/4 tsp cayenne pepper
  9. Prepare 32 oz water
  10. Make ready 2 tbsp salt
  11. Make ready 1 tbsp black course pepper
  12. Make ready 1 packages colby Jack Cheese
  13. Prepare 1/2 can green chili peppers dices
  14. Get 1/2 cup sour cream (helps bind fat free is great as well)
  15. Take 1 packages corn tortilla (flour is ok, but I like to taste my filling more than tortilla
  16. Make ready Verde Salsa
  17. Take 4 lb tomatillo
  18. Make ready 1 jalapeno, seeded, diced(if you like heat leave seeds)
  19. Get 1/2 bunch cilantro(I love cilantro, if you dont put how ever much you like)
  20. Take 1/2 slice onion, grilled or roasted
  21. Make ready 2 clove garlic, roasted
  22. Make ready 1/2 tbsp salt(for taste, you can use less)

Tender pulled pork, cream cheese, and flavorful enchilada sauce are just some of the reasons why these enchiladas are a family favorite! These Pulled Pork Enchiladas are made with melt-in-your-mouth pulled pork, fresh made Instant Pot black beans, and the most incredible spicy, creamy roasted poblano cream sauce! I have some tiddlywinks for you. Carnitas Enchiladas (AKA Pulled Pork Enchiladas) are a delicious alternative way to eat enchiladas.

Instructions to make Pulled Pork Enchiladas:
  1. place pork in pot with water, veggies and spice, cover and let simmer on medium high till tender
  2. once meat is tender, let cool the take two forks and begin pulling pork apart
  3. take a towel and damp it well not soked but enough to wrap tortillas in and steam, this is easier than frying to make soft and less work, place in microwave for 1 min
  4. nest place half a cup of cheese, the sour cream and green chili in bowl with pork and combine
  5. once combined take tortillas out of microwave and begin packing meat mixture in tortilla, roll leacing seem at the bottom of baking dish
  6. boil jalapeno pepper, tomatillos, salt, roasted onion, roasted garlic, and cilantro then place in blender and puree, use 1/2 cup boiled water to loosen salsa, taste add more salt if needed or 1/8 vinager
  7. spread a layer of salda on bottom of baking dish place enchiladas seem down cover with salsa and cheese pla e in oven at 350°F. for 15 min till cheese melt, take it out of oven let sit for 8-7 min the n ENJOY!

Rich, crispy carnitas are wrapped in tortillas and covered with a tangy homemade enchilada sauce. Pulled Pork Enchiladas are a weeknight favorite. Tender pulled pork rolled in corn tortillas and topped with homemade enchilada sauce and two cheeses. We're huge fans of pulled pork around here. We eat it in burritos, tacos, and our favorite Pork Chile I don't know what I was waiting for, because these Pulled Pork Enchiladas with Creamy Green Chile.

So that is going to wrap it up for this exceptional food pulled pork enchiladas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!