Grilled Potato Salad
Grilled Potato Salad

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, grilled potato salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grilled potato salad with bacon, green onion, and parsley is an easy, mayo-free way to prepare potato salad in the summer. Grilled potato salad is a tasty twist on this classic summer side. Grilling the potatoes gives smoky flavor and a simple dressing adds a tangy note.

Grilled Potato Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Grilled Potato Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook grilled potato salad using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Potato Salad:
  1. Prepare For Dressing:
  2. Get 1/2 cup olive oil
  3. Prepare 2-3 garlic cloves chopped
  4. Get 1/2 tsp black pepper powder
  5. Get 2 Tbsp Apple Cider Vinegar
  6. Take 1/4 cup spring onions chopped
  7. Get Few parsley leaves
  8. Prepare As per taste Salt
  9. Prepare 5-6 bacon strips to fry
  10. Get For grilled potatoes:
  11. Take 4-5 baby potatoes
  12. Prepare 4-5 Tbsp olive oil

Grilled Potato Salad adds a delicious grilled element to the classic bowl of potato salad. Grilled Potato Salad - Plain Chicken. This is a sponsored post written by me on behalf of Mirum. New potatoes are freshly harvested young potatoes.

Steps to make Grilled Potato Salad:
  1. Wash the potatoes and smear in olive oil. Grease the grill and grill the potatoes for 20 mins
  2. For dressing - in a bowl add olive oil, apple cider vinegar, garlic cloves chopped, black pepper powder, salt and whisk well so it becomes smooth. Set aside.
  3. Fry the bacons and set aside. Cool and chop into small pieces.
  4. In a bowl to the salad dressing add the grilled potatoes, chopped parsleys, chopped spring onions, bacon and mix well. Serve and enjoy with bread.

With paper-thin skins and lots of moisture inside, and they tend to be sweeter than older potatoes and are excellent in potato salads. This riff on classic potato salad is going to be your new go-to grilling side dish. The dressing is the perfect mixture of tangy and creamy. Grill the potatoes to give them a smoky grilled flavor before tossing with traditional mayonnaise dressing. Potatoes as the center-point of a salad?

So that’s going to wrap it up with this special food grilled potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!