Baked chicken drumsticks
Baked chicken drumsticks

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked chicken drumsticks. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked chicken drumsticks is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Baked chicken drumsticks is something which I have loved my whole life.

BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every. The only time we really think about eating chicken drumsticks is when we roast a whole chicken.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked chicken drumsticks:
  1. Take 5-6 chicken drumsticks or legs
  2. Get 1 tbsp ginger garlic paste
  3. Take 3-4 tbsp thick curd
  4. Prepare 1 tsp salt or to taste
  5. Take 1/2 tsp degi lal mirch (optional)
  6. Prepare 1/2 tsp dhaniya powder
  7. Make ready 1/2 tsp jeera powder
  8. Prepare 3-4 tbsp green coriander chopped
  9. Take Some melted butter

Easy Baked Chicken Drumsticks The Salty Marshmallow. Baked chicken drumsticks are perfect for parties because they are inexpensive, easy to prepare, and satisfy a crowd. Marinating overnight produces supremely tender and flavorful chicken drumsticks. Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat.

Steps to make Baked chicken drumsticks:
  1. Wash and clean the chicken drumsticks nicely.
  2. Make 2 small slits on each chicken drumstick. Now add the chicken and all other ingredients to a big bowl. Marinade minimum for 40 minutes. I normally keep it for marination in the morning and prepare around onion or evening sometimes.
  3. Preheat the oven to 150 degree Celsius. Spread a foil on a baking tray and grease it with some melted butter. Arrange the chicken on the foiled tray.
  4. Bake for 30 minutes. After 30 minutes turn the sides and bake again for 20 minutes. So it's a total baking time of 50 minutes. Both the elements of the oven should be on.
  5. Rub some melted butter on the chicken if you want. Serve hot with some ranch dressing.

My family goes crazy for these baked chicken legs! This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket. Turn drumsticks over and add more garlic powder, pepper and salt (same as before). Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks?

So that is going to wrap it up with this special food baked chicken drumsticks recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!