Low-carb "Grits"
Low-carb "Grits"

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, low-carb "grits". One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Low-carb cheese "grits" are twist on a classic southern recipe. Smoky gouda and bacon combine with This low-carb cheese "grits" recipe is a keto-friendly update on classic southern comfort food. Luscious, velvety, low carb "grits" get topped with garlicky shrimp and bacon for a true taste of the coastal South.

Low-carb "Grits" is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Low-carb "Grits" is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook low-carb "grits" using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb "Grits":
  1. Make ready 1 cup almond flour
  2. Get 1 cup water
  3. Prepare 1 cup shredded extra sharp cheddar cheese
  4. Make ready 1 pinch kosher salt
  5. Take 2 tablespoons butter

If grits were never something you enjoyed, get ready to have your mind changed. I went from someone who shuddered at the sight of them, to someone who now. But low carb Southern cheese grits, let's talk about it. I'm not Southern, but I do have a long history of loving cheese grits.

Steps to make Low-carb "Grits":
  1. Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
  2. Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
  3. Serve I hope you enjoy!!

I used to eat them in this great brunch place in the West Village called Cowgirl. Laura Dolson is a health and food writer who develops low-carb and gluten-free recipes for home cooks. Luscious, velvety, low carb "grits" get topped with garlicky shrimp and bacon for a real style of the coastal South. I like grits, and I miss them rather a lot. Low-carb cheese "grits" are twist on a classic southern recipe.

So that is going to wrap this up with this special food low-carb "grits" recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!