Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, barfi biscuits. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is a very easy and quick recipe for Biscuit Barfi made out of basic and readily available ingredients. Don't forget to Like, Share and Subscribe! Hi all This is the easiest and quickest way to make delicious and easy, no cook recipe.
Barfi biscuits is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Barfi biscuits is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook barfi biscuits using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Barfi biscuits:
- Make ready 3 cups plain flour
- Make ready 250 gram butter at room
- Take temperature
- Take 3 tablespoon condensed milk
- Prepare 1/2 cup icing sugar
- Get 1 teaspoon cardamom powder
- Take Few strands of saffron
- Make ready 1/4 cup oil
- Make ready 1 cup milk powder
Barfi recipe with step by step photos. Really easy and quick recipe of burfi made with khoya or This burfi recipe can be adapted to make different kinds of barfi with various flavors. it took me just about. The Oreo biscuit is added to each barfi for the complete experience! Bubbblegum: The amazing aromatic flavours and taste of this barfi reminds us of a time growing up chewing bubblegum.
Instructions to make Barfi biscuits:
- In a bowl add butter, oil, icing sugar and condensed milk. Mix with a whisk until all combined. Add in milk powder and mix. Add flour one cup at a time and make a soft dough. (if you think the dough is dry add a tablespoon of milk)
- Preheat oven at 16o degree centigrade.
- Make round balls and press it with mooncake mould. Bake in the oven for 15 minutes or until light golden brown. Let it cool on a rack. Enjoy and if any left over store in air tight container.
Easy Coconut Malai Burfi, Soft and Fudgy Burfi Recipe, Coconut Barfi. Indian desserts can be daunting and difficult. But this one is such a winner. From the Stinky Snacks team, it goes down with a fight and comes up all night! MAY CONTAIN TRACES OF: BARF, DUST AND CRUMBS!
So that’s going to wrap this up with this special food barfi biscuits recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
