Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, " creamy baked spaghetti casserole ". One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
" Creamy Baked Spaghetti Casserole " is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. " Creamy Baked Spaghetti Casserole " is something that I have loved my entire life. They’re nice and they look wonderful.
Creamy Baked Spaghetti Casserole - Got a jar of Alfredo sauce in the cupboard? It's what makes this creamy, cheesy Baked Cream Cheese Spaghetti Casserole - everyone goes crazy over this dish - they always ask for the recipe! Make ahead of time and refrigerate until ready to bake.
To get started with this particular recipe, we must prepare a few ingredients. You can cook " creamy baked spaghetti casserole " using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make " Creamy Baked Spaghetti Casserole ":
- Get 1 lb.spaghetti, uncooked
- Get 3 eggs, beaten
- Make ready 1 container(15 oz) origanal Ricotta Cheese
- Prepare 1 jar (15oz) Alfredo sause
- Take 1 pkg. (8oz) kraft shredded Italian* Five Cheese with a touch of philadelphia
- Get 3/4 cup kraft Shredded Parmesan cheese, divided
- Get 1 jar (24oz) spagetti sause
Instructions to make " Creamy Baked Spaghetti Casserole ":
- Heat oven to 350° .
- Cook spaghetti as directed. No salt. Mix eggs, ricotta cheese, Alfredo sause, Italian blend cheese and 1/2 cup Parmesan cheese. Blend well.
- Drain spaghetti. Add cheese mixture, toss to coat. Place in 13x9 baking dish . Spray lightly. Cover.
- Bake 30 min. Remove from oven. Let stand 10 min. Meanwhile heat up sause.
- Serve spaghetti topped with sause and remaining Parmesan.
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