Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pomegranate raita. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pomegranate Raita is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pomegranate Raita is something which I have loved my whole life.
Pomegranate raita Recipe with step by step photos. this pomegranate raita is a pleasant fruity raita. like all the other raita recipes, this pomegranate raita too is very simple and easy to prepare. Mint Raita is refreshing Indian raita made with mint, coriander, yogurt, and pomegranate. The freshness of mint and coriander definitely make this raita a summer favorite.
To begin with this particular recipe, we have to prepare a few components. You can cook pomegranate raita using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pomegranate Raita:
- Make ready 1/4 cucumber, chopped
- Make ready 300 gms yogurt/ dahi
- Take 1/2 cup pomegranate arils
- Prepare 2 tsp cumin powder
- Take 8-10 leaves mint, washed and chopped
- Prepare 1/2 cup chopped cilantro/ coriander leaves
- Get 1/2 tsp Salt
- Get 1/4 tsp black salt (optional)
- Get 1 tsp sugar
Home » ACCOMPANIMENTS » Pomegranate raita recipe. Climate is really hot and these days I don't feel like eating rice for lunch. Pomegranate raita is made up of creamy curd, with red crystals of pomegranate added to it. Learn how to make anar ka raita by following this recipe.
Steps to make Pomegranate Raita:
- Mix everything thoroughly in a bowl.
- Serve directly or chill it before serving.
Pomegranate raita recipe - mix of sweet and savory flavors in this raita. Made with fresh pomegranate arils, cucumber, yogurt and spiced with black pepper and roasted cumin powder. One of my favorite raita is Pomegranate Raita Recipe. Pomegranate Raita tastes great when accompanied by Today I made Pomegranate Raita with Ragda Patties some green chutney, mithi. To make boondi pomegranate raita, take curd in a bowl, add cumin seed powder You can serve this Boondi and pomegranate ka Raita immediately if you want to enjoy the crunch of the boondi, else.
So that’s going to wrap this up with this special food pomegranate raita recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
