Thai style steam fish
Thai style steam fish

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, thai style steam fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

It's a marvelous Thai steamed fish dish, and being sour, spicy, garlicky, and well balanced in taste Or you can keep reading from here to get a more in depth explanation of Thai steamed fish with Steaming is a really fun style of cooking, because you can really create or homemake your own. Nestle the fish fillets side by side on a large square of foil and scatter the ginger, garlic, chilli and lime zest over them. Drizzle the lime juice on top and then scatter the pieces of pak choi around and on top of the fish.

Thai style steam fish is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Thai style steam fish is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have thai style steam fish using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai style steam fish:
  1. Take ingredients A
  2. Make ready 20 grams slice ginger
  3. Make ready 2 lemon grass
  4. Make ready 30 grams slice onion
  5. Make ready 4 garlic clove
  6. Take 10 grams lime leaf
  7. Take mix ingredient
  8. Prepare 30 ml soy sauce
  9. Take 2 tbsp oyster sauce
  10. Make ready 1 tbsp sesemi oil
  11. Make ready 2 tbsp fish sauce
  12. Take 1 cup water
  13. Take garnish
  14. Take 1/2 bunch thai basil
  15. Take 1 clean fish ( seabass)

Thai-Style Steamed Whole Fish - Whole fish is steamed and then dressed in Thai-inspired sweet, tangy, savory, and spicy dressing. EATING A WHOLE FISH IS COMMON IN ASIA I love to eat fish. Serve the fish while still cooking over the flame. Serve with Thai jasmine rice for a flavour-packed low-fat meal.

Instructions to make Thai style steam fish:
  1. clean the fish
  2. mix all the sauce add in ingredients A
  3. place all in a try add in to the steamer
  4. steam for 25mnt garnish wth thai basil & squeeze lime on top the fish

Meanwhile, place fish in a small steamer basket lined with baking paper and place over a wok of simmering water. While rice and fish are cooking, heat oil in a large non-stick frying pan over high. Thai steamed fish with aromatic lemongrass and refreshing lime sauce. Super easy and healthy recipe, best eaten with a bowl of rice or simply like that. Use a steamer and steam any white fish that you like and then discard all the liquid formed while steaming the fish.

So that’s going to wrap this up for this special food thai style steam fish recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!